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| Company: |
AUTOFRY VENTLESS DEEP FRYERS |
| Address: |
6 Huron Drive, Natick, MA 01760 USA |
| Pres/CEO:
|
George Chiungos |
| Sales: |
Gary K. Santos |
| Other:
|
Heather M. Guerriero (Marketing
Manager) |
| Type
Company: |
Manufactor, Supplier |
| Affiliations:
|
IAAPA |
| Web
Site : |
www.autofry.com |
| Phone:
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800-348-2976, ext 125 |
| Phone:
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508-653-0082 |
| Fax:
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508-653-1736 |
| E-Mail: |
hguerriero@autofry.com |
| Description: |
No Hoods? No Vents? NO PROBLEM!
Safely and conveniently serve your patrons the highly
profitable, hot fried finger foods they love without the expense
of a costly hood system or the liability associated with
traditional open fryers. The AUTOFRY is ventless,
completely enclosed, and fully automated. Your employees never
come into contact with hot oil.
It's as easy to use as 1-2-3. Simply place the food in the
food chute, press the cook time on the keypad and go - the
AUTOFRY does the rest. It automatically deep fries,
drains, and deposits the deliciously fried food onto a tray.
Consistancy is guaranteed every time with no employee exposure
to hot oil.
Autofry offers three models to satisfy all of your deep frying
requirements; Model MTI-5 is a compact counter top fyer that can
fry up to 25lbs per hour. MTI-10 is the original ventless
and automated countertop deep fryer and can prepare up to 30
lbs. per hour. Model MTI-40 is a floor model featuring
dual baskets, split fry pot, and a built-in oil filtration
system, and can prepare up to 60 lbs. per hour.
Call today and ask about the $2,000 in rebate coupons available
from Anchor Foods you receive as a new AUTOFRY customer!
UL, NSF, CE, BOCA-ES approved. |
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